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Thursday, September 20, 2012

Applesauce!!!

You can make your own applesauce. It's actually not too hard.

Here's what you need
6 apples (go to the orchard, it's a good date)
3 tablespoons butter
1/2 cup brown sugar
1 orange - juice and zest
1 lemon - juice and zest


First, zest your lemon and orange. Place this stuff in a bowl. Then squeeze out the juice into the bowl.
Preheat your over to 350.

Now peel your apples. This part is a pain. I have an apple slices that cores and cuts the apple, so it made this next step easier. Either way you need to cut your apple into 4 pieces and cut out the core part.
Then put the apples in the bowl and mix with the juice and zest.

Now add this to a dutch-oven style pot that's oven safe. Add your sugar and butter. Mix it up.
 Cover the pot and put it in the over for 1 1/2 hours. When you take it out, use a whisk to swish all the goodness together.
And you just made applesauce :)

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